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INTRODUCTION

This is a book for people who don’t know how to cook, or who think they don’t.  It will teach you how to prepare simple and elegant foods from scratch, and it will show you the choice points to make so the food tastes good to you.  Along the way, you can explore the fun and creativity of cooking.  It’s also interspersed with stories about cooking and learning how to cook.

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Soups, Stews and Chowders

Beef Barley Soup

Two Day Butternut Squash Soup

Stories

First Dinner Party

The Spaghetti Sauce Story

Frank Burns' Input

Frank Burns on Soups and Stews

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